Thread: Flight Snacks

I frequently make spiced nuts--almonds are pretty good vehicles for hot/sweet spice combos. There is almost always a granola bar from previous flt (or airport lounge) somewhere in the bottom of my backpack. Boss likes plums because he eats the hard as rock ones as well as my nutty creations. For short flts, I go for the peanut or pretzels.
Smoked almonds are pretty hard to beat at any time!

M7 you make your own flavored almonds, I am impressed. I pick mine up at the store.

Once in a blue moon, Trader Joe's has a Tropical Tendency Trek mix (dried pineapple, coconut, mango & mandarins) which I load up on and have for breakfast/lunch/dinner. Kind Bars are in my bag too.

Mig, no beignets departing MSY? Gotta be ready for any DFW t-storm related diversions that will make the long flight to DFW even longer!

Originally Posted by isppilot

Mig, no beignets departing MSY?

Nothing sadder than cold beignets.

Originally Posted by isppilot

Gotta be ready for any DFW t-storm related diversions that will make the long flight to DFW even longer!

Trust me I know, that’s why you pack a po’ boy in MSY.

I have protein bars that I always carry in case I get hungry but I also bring actual food on board for any trip longer than 2 hours. I pack a couple of apples, some lunch meat and some lettuce to wrap it in (hubby is gluten free) along with a small amount of chocolate. Yes, this is for every trip - my carry on is a back pack.