NRT...Best Airport Dining Outside of US..?

RewardExpert, which specialises in advising travellers on how they can gain maximum benefits for spending and flying, compiled thousands of reviews from the fifteen “most-trafficked” airports outside the USA. Menu and pricing data was considered and RewardExpert based its ratings on restaurant quality, price and variety.
Its report also lists each airport’s top eatery, with information on cuisine, price range, hours of operation and location.

RewardExpert said high quality and low prices gave Tokyo Narita an edge over its contemporaries. “Great” Japanese food included Yakitori, Sushi, Udon and Tonkatsu. The Terminal 2 Sushiden sushi restaurant was highlighted.
TPE claimed second spot, with the second-lowest prices and second-highest rated food. “Lower diversity in cuisine is the only thing keeping this Taiwanese airport from its score skyrocketing even further in our rating,” RewardExpert said.

The report spotlighted Chun Shui Tang, which offers quick Chinese, Asian and Taiwanese specialities.

HKG ranked third. “You won’t find many bad places to eat in this airport and the consistency in positive reviews is remarkable,” RewardExpert noted.

The Saboten outlet, offering Japanese and Asian fast food, in Terminal 1 Departure East Hall was singled out for particular praise.
SIN Airport is fourth on the RewardExperts rating, with balanced marks across the board emanating from a “plethora” of quality culinary options. “Changi Airport particularly shines with its top-notch Cantonese food, which travellers can experience while dining at Imperial Treasure Cantonese Cuisine,” the report stated.


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True, ICN has a good buffet as well where you can get a discount if you show your employee card...