YAY!!!
What are you eating today? I'm thinking spaghetti Carbonara using pepper bacon OR applewood smoked bacon cheeseburgers--thick-sliced, of course. I have both bacon types in the freezer at all times!
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YAY!!!
What are you eating today? I'm thinking spaghetti Carbonara using pepper bacon OR applewood smoked bacon cheeseburgers--thick-sliced, of course. I have both bacon types in the freezer at all times!
Right there with you M7, applewood smoked butcher cut bacon, preferably cooked on a grill next to a sirloin and ground chuck patty - the basic fixings for a terrific bacon whiskey burger.
Happy Labor Day!
M7 this has your name written all over it :cool:
Happy Labor Day 2012 Cartoon Cookout