Condor passengers will be able to pre-order a vegan menu to enjoy on board. Condor is responding to requests by numerous passengers, adding another option to its on-board menu offer. In addition to various special menus for passengers requesting vegan, vegetarian, diabetic, gluten- or lactose-free, Muslim and kosher variations, Condor also offers an extensive Premium menu."More people are adopting a vegan lifestyle. The introduction of this special vegan menu is Condor's response to this development, and is another step towards ensuring its passengers' comfort on-board," explains Michael Lins, Director of On-board Services at Condor. The type of meal served is determined by the departure time. Condor serves breakfast, or a cold or hot meal. The new vegan menu consists of an antipasti platter with couscous salad, a stuffed tomato with diced cucumber, Italian vegetable terrine with olives, fruit salad, sunflower bread, vegetable spread or margarine, mineral water and cashew nuts, he adds.