Thread: Taking Dining to New Heights

Originally Posted by BRITSKI99

When you've dined at 60,000 feet ... 50m isn't that exciting ... and you get bathroom facilities at 60,000 ft too

But when you're dining at 60,000 feet, you are inside a pressurized capsule that is forcing air down your lungs. Your elements are simulated like that of ground level. Earth. You don't even feel wind in your face except for the gasper vents blowing recirculated air in your face. 50m up in the air dangling from a crane would probably feel more real to flying. Possibly more exciting. Your napkins would have to be weighted down by your glass of water or whatever because the wind would be picking up with no real protection from wind or elements.