Tim just noticed your post was edited. The last time I got first was LAX/LHR/LAX (a 777)
Dinner/Breakfast
Things started with hot towel service then warm roasted nuts & fresh vegetables, followed by a very nice caviar tray ( I believe the caviar tray has since been eliminated, cost-cutting) Main meal--salad with lobster tail, chateaubriand and two sides. I'm a little foggy on the side dishes, but like you I remember there was champagne and a very nice California wine; later there was a fruit and cheese plate and then a hot fudge sundae.
A while later there were another round of snacks but I couldn't eat a thing.
Breakfast--Yogurt, cereal, a bread/sweet roll tray, omelet and fruit.

Hmmm... first class, if I had only known I would have skipped the pizza at the airport.

Soooo now that you're US Airways, start planning that trip to Europe.

Keep'em flying